
60% Raw Meaty Bones
This may include chicken carcases, lamb or beef ribs depending on the type of food ordered

20% Vegetables
A variety of seasonal fresh vegetables from spinach, cauliflower, beets or carrots, always with the aim of providing the most balanced combinations.

10% Offal
A mixture of liver, kidneys, heart.

5% Fruit
Whole seasonal fruits for example apples or oranges. Minimising the sugar content wherever possible and removing stones etc
